"food safety"
15 episodes tagged with this keyword
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Mark Koernke discussed preparedness topics including water storage methods, sock selection for field operations, and food safety concerns. He addressed a shooting incident at Mar-a-Lago involving a Winchester pump shotgun, dismissing it as an Epstein distraction. Koernke covered simultaneous gun control efforts in Virginia, New Mexico, Colorado, and Minnesota, critiquing the unconstitutional nature of these bans and referencing the Miller case as legal precedent. He promoted AR-15 and AR-10 build kits from DurkinTactical and KMTactical, discussed a West Virginia bill to establish state-run machine gun distribution, and warned about naturally occurring contaminants in food being used to create panic.
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Mark Koernke and Joe McKeel discussed multiple threats to public health and freedom on December 28, 2016. Topics included the manipulation of wealth and inflation, the succession of power among elite figures like Henry Kissinger and the Rockefeller family, concerns about Rick Perry and Trump administration appointments, and warnings about chemtrails and weather manipulation. Callers raised issues including magnesium sulfate road treatments causing respiratory illness, astronomical observations of the sun's position and color, biblical end-times prophecy, and the broader chemical assault on humanity through food additives, GMOs, and public institutions. The hosts emphasized the disconnect between public awareness of these dangers and actual behavioral change, questioning why listeners continue participating in systems they know are harmful.
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Mark Koernke opened the show on the morning after Christmas with commentary on preparedness, cell phone technology and tracking concerns, food safety issues including injected beef and imported shrimp, and battery testing for emergency equipment. The episode featured the recurring patriotic poem and multiple commercial segments for preparedness products, firearms accessories, and alternative health solutions.
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Mark Koernke discussed the closure of ITT Technical College campuses under the Obama administration, criticized the Trans-Pacific Partnership (TPP) as a corporate-driven threat to food safety, medicine costs, and internet freedom, and railed against what he characterized as communist influence in America and China's treatment of religious minorities. He also addressed celebrity hypocrisy regarding America, food safety scandals involving meat substitution, and made various commentary on government overreach and constitutional rights.
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Mark Koernke discussed chemtrails, nanoparticles, and food safety, claiming organic foods are contaminated with parasites and carbon nanofibers. He promoted homemade colloidal silver and copper as immune-boosting remedies against chemtrail exposure, criticized the FDA's regulation of supplements, and addressed police militarization and the execution of family dogs as a tactic to instill fear. The show included discussion of surplus preparedness items, particularly long-term storage pound cakes from Major Surplus, and emphasized the importance of field reporting through the Micro Effect network.
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Mark Koernke discussed infrastructure decay in America, the loss of Dr. Stan Monteith from the liberty radio community, and the systematic destruction of American agriculture and food production through trade agreements like NAFTA and GATT. He detailed how Communist China engaged in economic warfare by flooding American markets with cheap products, destroying domestic industries including Michigan's apple juice and canning operations. Koernke also covered food safety concerns, including the export of grade-A American meats to China for processing and re-importation, contaminated meat incidents at major fast-food chains, and the prevalence of year-old produce marketed as fresh. He emphasized the role of government agencies like the EPA in burdening American farmers while their products are exported, leaving Americans with inferior imported goods.
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Mark Koernke discussed food safety and manufacturing practices, focusing on a salmonella outbreak linked to nut butter recalls from multiple brands including Trader Joe's and Whole Foods products. He explained how commercial nut butter production removes valuable oils and uses undisclosed lubricants, advocating for consumers to make their own products at home. The show then shifted to broader cultural commentary on standardization in media, radio broadcasting, and American society, with Koernke criticizing the homogenization of regional dialects and local identity in commercial radio and retail chains. He expressed concerns about public education, parenting, and the loss of individualism and family traditions in modern America, arguing that standardized systems are designed to eliminate regional and cultural distinctions.
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Mark Koernke discussed various conspiracy theories and current events, including claims about contaminated food imports from China, allegations of human flesh in meat products, the Ukraine-Crimea conflict and its impact on food production, concerns about government bureaucracy and border security failures, and promotional segments for emergency candles, herbal tea, and natural toothpaste products.
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Mark Koernke discussed food safety concerns related to meat processing in China, including scandals involving McDonald's, Yum Brands, and Walmart where products were mislabeled or contaminated with unsuitable meats. He criticized the federal government's handling of immigration and border security, arguing that illegal immigrants and gang members were being allowed into the country as part of a deliberate invasion. Koernke called for veterans to organize militia units to secure the southern border and expressed concerns about Admiralty law being applied domestically. He also promoted preparedness and self-sufficiency, noting seasonal growing cycles and natural food production.
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On April 1, 2014, the morning show discussed buffalo allegedly stampeding from Yellowstone, with the host emphasizing the need for detailed, factual reporting rather than fear-mongering speculation. The program covered concerns about EPA and USDA meat regulations, food sourcing from China, and the broader theme of government overreach. Callers raised issues about preparedness, constitutional rights, and police brutality. The show included a fundraising appeal for the Micro Effects network, which had experienced bank account issues, requesting donations via postal money order or cash to PO Box 164, Kamiah, Idaho.
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The host discussed nanoparticle contamination in food, air, and water as a major health threat, covering titanium dioxide in processed foods, chemtrails containing aluminum and other metals, and their effects on human health. He provided extensive dietary and supplementation recommendations including potassium, saturated fats, vitamin C, sulfur compounds, and specific foods to support immune function and detoxification. The episode also addressed frequency-based health attacks through music and media, the importance of growing local food and supporting farmers, and practical strategies for minimizing exposure to contaminated restaurant food.
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Mark Koernke discussed food safety and meat production practices, including commentary on the horse meat scandal in European products and historical meat curing and aging techniques. He covered preparedness topics including Liberty Tree Radio's annual fundraising campaign, updates on Colonial Marine Militia design plans, and discussed livestock husbandry for self-sufficiency. The show featured extended caller discussions about falconry, peregrine falcons in Michigan, night vision equipment, and practical skills including ballistics, marksmanship training via online videos, and animal care.
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Mark Koernke discussed Chinese poultry processors being approved to ship processed chicken to the U.S. without USDA inspectors present, warning this was part of a larger agenda to consolidate food production control. He covered AR-15 magazine deals, emphasized preparedness for potential grid-down scenarios tied to FEMA Region 3 exercises in November, and fielded caller questions about plastic AR-15 lowers, 50-caliber weapons, and emergency supplies. The show emphasized self-sufficiency, distrust of government agencies, and practical preparedness measures.
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Mark Koernke discussed food safety and preparedness, covering egg recalls, salmonella contamination, proper food handling, and storage methods including salt preservation and mineral oil sealing. The show addressed chemtrails, food supply destruction, and the S510 Farm Bill. Callers contributed information on egg storage techniques and produce washing. The episode also covered the Gulf oil spill disaster, dispersant dangers, geoclimactic events, and military incidents in Iraq involving friendly-fire casualties from Iraqi soldiers. A hamfest announcement for Pennsylvania was provided, and a year-end fundraising appeal for the Live 365 streaming service was made before transitioning to the Dutch Jones program.
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Mark Koernke and Larry Lawson discussed food supply attacks, including massive egg recalls and beef recalls they characterized as intentional sabotage targeting non-corporate producers. They covered raw milk legality, whole milk nutrition, and practical food storage and preservation methods using mason jars and milk cartons. The hosts addressed preparedness through gardening, livestock management (goats, chickens, beef), and home food production. They also discussed Senate elections, the Alaska Senate race involving election manipulation, and geopolitical situations in Korea, concluding with warnings about federal immigration enforcement directives and the dangerous political window before November elections.