November 1, 2013
Morning Show
1h 1m
Complete
Radio Episode
2013
▶ Audio Player
Summary
Nancy Cornke filled in for Mark Koernke on November 1, 2013, discussing Obamacare implementation challenges, healthcare marketplace costs, and the loss of county health services. The show shifted to extensive preparedness and food preservation content, covering pumpkin preservation techniques, root vegetable storage methods, food dehydration equipment and strategies, and natural health remedies including colloidal silver and calcium for respiratory issues. Cornke also promoted sponsor products including freeze-dried foods, lubricants, and herbal remedies while sharing personal experiences with unpasteurized goat milk and homemade yogurt.
- obamacare
- healthcare marketplace
- medicaid
- food preservation
- dehydration
- pumpkin
- root vegetables
- colloidal silver
- preparedness
- homesteading
- michigan
- unpasteurized milk
- yogurt
- freeze-dried foods
- ammunition day
Transcript
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The yoke of bondage and this bondage is the law. Jesus Christ fulfilled the law. Didn't abolish it? He fulfilled it. All the old law fulfilled through Jesus Christ. Not Son of Emmanuel, not Yahshua, not Yahweh, but Jehovah is the God of the Bible. Jesus Christ is the name of his only begotten Son and there are no other names. Although the names are linked up to the fallen angels. Heard that one already? No. Do your research. But do your research in the King James Bible. All the other Bibles are corrupt, in fact. Geneva Bibles are incomplete and corrupted. Bishop's Bible, the same thing, NIV, New America Standard Bible, with evidence, irrefutable evidence, is the King James Bible's only true Word of God. I will say some publishers, Thomas Nelson, several others, after the year 2000, have had counterfeit King James Bibles even. Cambridge Edition's the only one left. Just about. We all come together. seek the name of Jesus and live because that's the only way you're going to get it just through Jesus Christ, the real Jesus Christ. Now here in a second now is going to be music and then I got to go bye-bye. Stay tuned for Mark Porky following me now and I think today you have a drawing at MicroFect Network. Sign up for it. My sponsors communicate candles. My website is WatchmanCrawl.com and come visit us. I have research on Will this weekend. I put some more research up. Because I'm getting myself ready for this same merely and Otherwise to accept what comes when it happens all happen at once Anytime now, but I don't really care because I know Jesus Christ Do you know Jesus Christ if you take them as your spirit? I mean as your Savior Galatians 5 16 This I say then walk in the spirit and you shall not fulfill the lust of the flesh I know he's just said I've usually done but you gotta do it Renounce those sins, renounce those little Freemasons. Go back to Jesus Christ. Just sitting at church is not going to get it. Doing good deeds is not going to get it. Bring your family back together. Get out of these Freemasons' lodges. They're just using you. Ephesians 2.8, For by grace are ye saved, through faith and not of yourselves, it's a gift of God. And these secret societies, including the Knights of Columbus, Knights of Malta, Shriners, we'll be back. Monday, 6-8 tonight or Saturday is problem study 7-9 on my website. Have a great weekend and be ready. He walks full. He just cuts me back. He's sick. A flip lock. His clothes were torn and dirty as he stood there by my bed. He took off his three cornered hat, speaking low to me. He said, we've fought a revolution to secure our liberty. We wrote the Constitution as a shield from tyranny. For future generations, this legacy we gave. In this, the ones we secured for you, we hoped you'd always keep. The tyrants labored endlessly while your parents were asleep. Your freedom's gone, your courage lost, you're no more than a slave. In this, the land of the free and home of the brave. You buy permits to travel and permits to own a gun. Permits to start a business or to build a place for one. On land that you believe you own, you pay a yearly rent. Although you have no voice in saying how the money's spent, your children must attend a school that doesn't educate, and your Christian values can't be taught according to the state. You read about the current news in a regulated press, and you pay a tax you do not owe to please the IRS. Your money is no longer made of silver nor gold. You trade your wealth for paper so your life can be controlled. You pay for crimes that make our nation turn from God and shame. You've taken Satan. You've given government control to those who do you harm so they could burn down churches and seize the family farm and keep our country deep in debt. Put men of God in jail. Harash your fellow countrymen while corrupted courts prevail. Your public servants don't uphold the solemn oaths they've sworn. And your daughters visit with their children only. Your leaders send artillery. and guns to foreign shores and send your sons to slaughter fighting other people's wars. Can you regain the freedoms for which we fought and died? Or don't you have the courage or the faith to stand with pride? And are there no more values for which you will fight to save? Or do you wish your children and fear to slay both sons of the republic arise to defend the Constitution, the supreme law of the land? Preserve our great Republican each God given right as I awoke he vanished in the mist for once he came His words were true. We are free, but we have ourselves to blame For even now as tyrants trampled each God given right. We only watch him tremble too afraid to stand and fight He stood by your bedside to dream while you were asleep and wondered what remains of the freedoms he fought to keep What would be your answer? He called out from the grave Good morning, this is the intelligence report. I'm Nancy Cornky, I'm filling in for Mark. We will be doing pretty much a rendition of Kitchen Militia today. It's Friday, November 1st, that night being Halloween. Silver candy, don't miss your lunch box this morning. I know of people that exist on coffee and coffee and sugar. It's not a good healthy choice to make for the season. Michigan late fall, we see this in October. It's okay, you've had a nice long, which is fine by me, just a warm longer, as far as I'm concerned. But I know the hunters that will be out hunting deer here in the next two weeks here will have a backing purpose. That coming up, and I know everyone's out there, of course today is, of course, think of the ammo day. So you know what you've got left of your paycheck. For some of us, it's not so much, but you know exactly how much you have left that you can go out and send a message to Washington. You know, pick up what you can in the way of ammunition. Send them a message. They need to know. I mean, this is nonsense. The more we look at Obamacare, that's the worst it seems to get. And yeah, forcing people of the lower income brackets, which of course they come the numbers up on that. So that those that fall within their poverty level have to be on Medicaid. So the numbers are pumping up, oh there's more and more people that are joining in there and there's more and more people on Medicaid because they're not giving them any options. You know, that's what they're going to look at for me. I guess I'm going to have to increase my income so that I'm not there. That's not a place I want to be and not the path they've offered me management and I was like, I don't want to do that paperwork, I don't want to deal with that. And honestly upper management can be very scarily and nasty and that's the place I want to go. I don't want to take Medicaid. It's just ridiculous that you're forcing me to leave the system and pay three times as much And that's what I'm looking at. About 300% increase or 200% increase. But, you know, to go from about $100 a month to $300, no, about $200 a month. Because they're saying it's roughly $685 a month to use their marketplace. That's ridiculous. Some businesses have gotten that one year, they've gotten a year in which to have everybody over the new system. They can still carry over what they had last year but next year you have to change. And you don't have the choice of doctor as they promised. You can't keep your health insurance the way you had it and pay the same rate you were paying. You've got to pay double and triple the amount you were before. Which is, you know, everything was just an absolute lie across the board. I understand there are a few states that are fighting this now. because it was flat out lies. Being told that we could keep our same doctors, we could keep our same health insurance if that's what we chose to do. That's not the case because a lot of insurances are compliant with the standards that they want. But of course, you know, to have prenatal care, someone my age or older, were beyond that point. But I still have to have coverage in case I get pregnant even though, gee, hmm, I'm beyond that age. If it is no longer possible, why are we paying for insurance that we know we do not need? That's insane. That's why insurance companies were, you know, competitive. and putting out packages that were age specific, family specific. Whether you had children or not children, planning to have children, and unable to have children. So you have the full packages available. The government, one package fits, one size fits all, exactly. Laurie's really right, one size never fits all. especially when it comes to health care and health care packages. You have some families that have the cancer, cancer, fat weakness, genetic weakness, and the family for a specific type thing. And of course, you have your environmental things as well. But it's crazy that they think one plan's gonna take care of everybody. That's so absurd. I mean, that's the night, okay? I don't know what he thought. It was like, you know, one law is going to take care of everything. That's nonsense. But, you know, it's a crazy idea to get the country socialized, absolutely, without a doubt. And it's not going to be a fun thing this morning, I tell you that. When we come full circle with this, We've got people, the county here had better health care than what the government's offering. And we've got, seriously, and the number of people that are on that because they've been told by the government, the counties have been told by the government, that they are no longer going to allow them to operate. It's no longer an option for people of lower income to go to the county and purchased the health care through the county, which covered, I mean, everything. You would not believe some of the things with stuff gone. Everything from hospitalization on down the line. And I tell you what, it's pretty extensive. The health care through the county is better than what I can purchase. And it's pretty amazing, but we live in a pretty well-to-do area. goodness gracious. These people are panicking. They're coming to me, I don't know, where I work for whatever reason. People come to me for answers. And what do I do? Where do I go? I've got to have this one. I've got to have that one girl come to me. I've got to have a tooth pull. And I don't have I don't have health care and I can't get in. They're shutting this down. What do I do? What do I do? Where do I go? And it's, oh my gosh, okay. Then very, very anything. For those of you who, I'm Nancy Kornke. I'm filling in for Mark this morning. He had a meeting he had to attend. Don't be upset. I'm doing a little rendition of the kitchen militia this morning. Hopefully everyone's getting at it. Oh gosh. I hope, okay, looking at the, okay, Kentucky's just messing with me this morning. Yes, I know, I was teasing you, yes, it is Nancy. Reading us here out of her chat room, which is always fun for me to get in there and play for a little bit, especially for the folks that we know out there. But no, the healthcare thing is just insane. total logistics that I'm looking at and having to go through, try to sort because we have a deadline with healthcare of course, has to be done and with it still not really functional for us to go to the marketplace and check out see what's going to work. And I think I'm going to take that option where I can go back and take an extension on what I have right now because None of this makes sense to me and I don't think we're going to even fix it in a year. It's going to take a long time if it can be fixed at all with this crazy, crazy thing. I get a question, hey, you're coming back on air. I'm here. I'm going to be filling in from time to time. But it's really hard going on. Fun thing to do. I do love doing the radio. It's something I always wanted to do. I don't think a lot of people know that. Goodness. many years ago, many many years ago, was actually just here for training. But this is, we love our mornings here, on the micro effects in the morning. Those of you again, being November 1st, think of the ammo day, I don't know, Mark is gonna, you guys are cracking me up. Obama's gonna save us. He typed in here, no no no no, Obama will not save us. Obama, I don't think can save himself, crazy crazy craziness. Some of the things that Mark wanted to be talking about is, oh my goodness, we again have this rainy, lovely, rainy weather. It's telling us it's getting colder and we are going to be looking at snow here in the north very, very shortly. Normally we have snow on the ground by now and that hasn't happened. Thank goodness, because I've got so much left to do. But what we're looking at today is What we have left in the fields that needs to come in are pumpkins. My goodness pumpkins, hopefully you were smart and used the electronic flicker candles in your pumpkin. Take those pumpkins in this morning and hopefully you haven't set out for more than 24 hours. You can take those in and slice, bake them. You're gonna take your pumpkin, slice it up and bake it just enough so that you can peel that outer mind off and to get you a lovely, lovely, just so you can peel that outer shell off. Slice it then. Oh no, I just left power stuck on it. But take that outer stem, peel it off, slice thinly that pumpkin, and then sprinkle it with a little pumpkin pie spice and sugar, a little mix of that, and put it in your dehydrator. And you are going to have one half of a chicken chip. That's great backpacks, sad, or you can take that and mash it up. And of course, the power came back. I had quite a hum on there. That was a lot. But at any rate, you're pumping up any season, both, and you can can all through the winter. I do this free, bring home produce from work and put up fruits and vegetables. We typically think of canning and preserving those summer things. And to be honest, you can do it year round. You have your false quashes that are coming in. They do store for a month or two, but beyond that, they don't store well. You want to take those while they're just the excess that you have. Leave enough for your dinners, November, December, but take the rest and you're going to can or freeze those up. If you don't, you're going to lose them. Even if you have a root cellar, they're going to start to decompose in your root cellar and that's a nasty mess. Something you don't want to do. If you don't have a root cellar, make one. Folks, you can do that. There are a number of ways of doing that. You can find that online. Digging down, you're going to want to go down more than three feet. Or you can create a space in your basement while in a room. And you're going to want to do that with brick and then put sand, a good four or five inches of sand in the base and then a door. So you can get in and out of there and plenty of space to your root vegetables. And the best way to store those root vegetables, and you can even do this in places that semi-heated, maybe that's heated for free, then that's to take sand, layer them in sand. A friend that made a box, wooden box, big enough to put these, we had organic plum in peach little crepes. Line those, put that in, put your sand in, put your carrots or potatoes in, and they not touching each other, but covered by sand, put an X layer on and just stack them up very well. He had those clear through into spring. They were trying to sprout green sprouts and they were so sweet as we could be. Did not go hard, did not go mushy. The nutrients and the soil help as they keep, just like they were being, just like they were outside. The other thing, you can leave them in the ground, but you've got to leave a good 12 inches of straw on top. For those of you that are doing organic gardening that have done that, eat the fall planting so that the soil stays loose. You put that fall crop in of root vegetables. Get rooted bagels, turn up your carrots, potatoes. Potatoes generally you want to get out of the ground because if they freeze, oh man, not nice. But put those in, let them go in, and again, put a good 12 inches of of material on top. Here we have... we have not to nothing, which is also good something in the spring. Once you're done with your garden to have everything pulled, turn that right into the soil. Good, which is a good thing for the garden too, the variator as well. Keep that soil nice and loose and keep things coming up. But you can go out there all through the winter, pick up that material and then just pull it out into Lake Fabulous. something you can do. If you haven't got that done, make sure you get that ball crop covered so that you have throughout the winter you can go out there and pull in what you need and you're not having to store it. It's extra that's there. I was reading last night, somebody in the chat was saying they have lots and lots of lettuce. What do I do with lettuce? Well, if you haven't picked up the book, dry it. You'll like it. do so. That is going, you can, yes, you can dry lettuce and reconstitute it and it will give you full instructions on how to do that, have everything from lettuce as well as a plan for your own home-built dehydrator. And it's the big one. This is going to be probably three and four times as large anyone you can purchase for four or five hundred dollars. Yeah. There's actually one for doing large production. You actually walk in there as well, which is, the tomato is like, wow, OK, that's for doing a lot, the way I used to do things, where we put up 120 to 20 cases of tomatoes in the summer. It's OK to be busy with just the tomatoes and do a couple years of a strawberry jam and rotate each year going to concentrate on. Now we're just a 2L case of what can I do that will sustain us for a period of time. But yet having the kangaroos on the shelf and knowing that they're going to be good not for one year but for several is a good thing. Taking care of things at home. Looks like I have lost internet connection unfortunately ladies and gentlemen. What just happened here this morning but we lost power back that the internet is down. Sorry guys in the chat room. Glad you're taking your questions from there today. But if you'd like to call in, you may do so. If you have any questions. That number is 747-1968 here on the Intelligence Report. This morning, I'm Nancy Cornke, and of course it is the bottom of the hour. We have music there. That would be great. Take a little break. And of course, here. I will mention we do have for those that are really excellent lubricants. I'll find it here real quick. I thought he had this right here. She moved it on me. We have, I don't see it, Gipps, and that is here out of Michigan. Gipps is a lubricant that works very well for breaking things up You know, all the lovely rust in it is making a good penetrating oil. It keeps things very, very nice. Something you might want to check out there. Of course, we're talking about drying foods of course, but if you do not have material, freestrikeguy.com, freestrikeguy.com, freestrikeguy.com, you are going to find that he has reasonable prices and the product is Ladies and gentlemen, we have done business with free stride guys many, many years. Good 20 years we've been, we have been purchasing there. And let me tell you, they have some awesome products there. Check it out, everything from, again, from your grains for about 20 minutes and they're ready to cook. Wonderful, empty hydrated, free stride. They're very tasty, even just dry. break off a piece, put in your mouth and let it rehydrate and it's really good stuff. I think I'm hearing music. Maybe? Yes. Okay, we'll be back with these messages from the microphone. 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LisaKcandles.com is an all natural soybean candle handmade from their popular line of fragrances. And guys, these candles make a perfect gift. Order an all natural soy candle from LisaKcandles.com. I'm glad I did and I know you will be too. Visit LisaKcandles.com. That's Lisa the letter K, candles.com or call 731-441-3293. at 731-441-3293. visit us online at vitamer.com that's V I T A M Y R dot com or call us today to place your order at 1-888-558-8482 that's 1-888-558-8482 keep your teeth and gums healthy with Vitamer toothpaste and mouthwash Vitamer nature's answer to healthy teeth and gums and remember It's all completely natural, available at participating health food stores nationwide. It's a great place to be. I can walk off the mountain through the battlefield. I have one heck of a fight where you can say, have a mouth so nobody... But if you haven't been there, it's a great trip for the family if you happen to be going by that way. If you're in the area, go up and take a look around. There's a course that has all the directions at the top with the Union Cabs and the and a nice little stop if you're in the educational stop. Markers, all up and down, people were where they brought, it gives them a real, where the battle, gorgeous, and it's a great place to go. But look out mountains, yeah, I really love that piece. Thank you so much for playing that this morning. I did find, I can't forget for all our helpers who's helping me, it's just a little bit too much. I'll put the card there for a minute, but gifts, we were talking about this, and the first half is to get a hold of Mr. Gibb 1, 2. Go to gibbfriend.com or Gibb Lubricant system. Either one. There we go. 1-800. There's another number here. 2-800-59-2421. That's 1-800-659-2421. You will get a hold of the owner. They have been, well, they were sponsored in the past. in fact that would be really awesome. Lubricant is probably one of the best lubricants because once it's on there it leaves a nice coat that is really tough to get through. They've actually lubricated things and stuck them in water. I've seen this at the gun shows. It's like look at this, this works as well. And at the end of the show pull it out and it's still got a nice coat on it. that something, you know, if you've got something that's rusted together, it's a good penetrating oil and it's also great lubricant. Keep that in mind. Of course, we have freeze-dryguy.com for our sponsors here. And don't forget to go there, folks. If you do not have to do so yourself, there are lots and lots of inexpensive food dryers out there. $50 or less. You can get them cheaper, but you know what? I went to a resale shop and picked up another one like I already have. I paid $50 for it. About $2 at the resale shop. And for two years, and a little motor that cracked down on it. It's a fan blower unit. And I think I've got a computer fan. We can sit on the top of that, replace that motor altogether so that we can continue to use that. little Nezco. We found, I found mine at Meyers of course, but you can find them. They are, you can find it online at N-E-S-S-C-O. And if you watch it, you can locally, whether you pick it up at Wally World or Target. There are a lot of the word carry that brand. Also, I think I've picked up in the past that I've had Betty Crocker. All inexpensive, very easy, sit on the counter, plug them in. They have four or five trays and you can add to those trays if you look carefully at the different yard sales resale shops. You can generally pick up X trays, if not entire units, for little of nothing. The Ronco ones take longer simply because they don't have a forced air unit in them. Without that, it takes a lot longer to dry. be aware of that. So if you have a course for a unit, it works a lot better. Higher grade fences are going to last longer, mind you, some of them, but I'm not that greatly impressed on through. They are those units who circulate air, but I don't think they circulate air any better than the NESCOs. I had one lady telling me at the resale shop wall that dry evenly. I was like, well, a lot of your drying evenly depends on how thick you cut things. If you cut things, even leaves are going to dry a little more evenly. So that's another thing to think about. And if you use a food processor to slice your drying, you're going to have something to think about. Or if you have a handheld slicer, what they call a mandolin, just run it across and slice even slices on that. If you hand slice them, it's of they're going to be uneven. It's going to take longer if you leave the peel on. It's going to give you more fibrinium, but it is going to take longer, a longer time for simply because the skin is there. The skin is meant to keep on and other things out, divine by God that way. So that's of course a fact fact that Wylla's growing. But given that, just to head up on those things, you know, if you want to leave the skin on, you can. It's going to take you a little longer to dry things up. You can do so with honey, sprinkle sugar and spice to flavor it a little bit. Mango is a good one because it is such a sweet fruit. And again, that's it. That kind of year for that. Papaya pomegranate. Pomegranates. That's a fun one because the seeds are right in the center of this little nodule. And those would be a little crunchy, I would think. I've got kids that love pomegranates. They're so messy. They're so good. It's that time of year, kids are back to school and they're all inter-meeting, believing in, giving each other everything they can possibly think of. I think a lot of people out there that have heard me in the past know public schools and they may have given me chills like this school system. Had some really bad experiences here and then they need to go there this morning. That's enough. Kids being back in school, they pass their back and forth, they share lunches. They do a number of things that, you know, they would. But in trading things back and forth, they're spreading germs back and forth, and everybody winds up getting some kind of bug or another when they first get back to school here in the fall, standing out waiting for the buses and all that fun stuff. But, no, if you have, I'm going to suggest go to waterop.com, pick up some silver, keep things in check. I've got a three-order myself here. That and some calcium. Calcium is a wonder if you have any kind of upper respiratory, either upper or lower respiratory. It's a wonderful thing. By that I mean putting a couple tablespoons of calcium in your cold air vaporizer. Breathe that in and then in closed rooms for eight hours. Do that overnight and you'd be amazed. Because it's getting that calcium directly in. through the nasal cavities, into the chest, calcium being the pH. That's the via and viruses, it makes it a very unhealthy environment for the body. So that is something to keep in mind. Having a little calcium in the toolbox, if you will, for keeping yourself and your family well is a good thing. If somebody starts getting a cold, a head cold, where it's trying to settle into the chest, Keep it from going into pneumonia. Breathe that in for one night and you'll be amazed at what it will make. It does have a short period of time breathing that in. It's just amazing because it does change the p. And being in the ionic level, you're breathing it in in a mist form and going directly into the nasal passages up and down into the chest. It will help in a very short period of time. Silver, of course, we've talked about silver on the spine. many many times. A lot of people out there are making their own silver and that's in the micron level. This is angstrom. This is so thin, 10 angstroms, which actually pass through cell walls. That's what makes, because it can do that, you know, as yours, it will pass through the front end of the bloodstream and go where it needs to go. I know people that rinse the colloidal, their teeth and gums, free of vector, nasty places. It's a very dirty place, which is why you have problems with the teeth and decay. Some of those things can shut the bacteria. And that is all due to silver has an electronic charge in the element. A lot of people aren't aware of that. And by that, it's actually killing the bacteria as it comes in contact. That low electrical charge. You may not feel it, you may not, you know, yourself. But it is there, known to have that electrical charge to it. Scientific facts. This is what makes it work. This is why it works and why it's really a nice thing to have in your toolbox there. But waterauth.com is a place to go to get that from the man that came up with the idea. A lot of companies have been out there trying to steal the process. Some were successful, others were not. But I try to direct people direct to the source. and that's watereyes.com. met the man, a very good man, very intelligent and processed and thought processed behind it. It totally makes sense. The smaller the particle, the easier it is for the body to absorb. For myself, I was given some and I was like, yeah, right, okay. I had surgery on my shoulder and pain constantly in that shoulder. For a good three years after the the surgery and the first time I took it, it worked within five minutes. I had no more pain in that shoulder and I couldn't figure out why. So I talked to a friend of ours that was here and she was like, well if you've got pain in that shoulder, it's probably due to swelling. And any swelling that you have is due to some kind of infection, one type or another, and that's going to either be bacterial or viral. And what we know is that the form of silver, it has been tested at university, 643 viruses it killed and 100% of bacteria that was tested on it. So this is something that we know works. And I know they were saying, oh, you got it, and just it will go through your stomach and then we'll get in. It takes longer than five minutes for anything that you eat to even get to your stomach. OK, that's going to take a good 20 minutes for it to get in. in the process of eating. I tell you what, in five minutes, no pain. No pain. And it's absolutely amazing. But that sold me. It's like, OK, this is not being processed in the stomach. This is going through the esophagus wall being absorbed there because the esophagus will absorb water directly into the bloodstream. And amazing results. I know that. like me saying this because they don't want testimonials out there. But it worked and it worked great and I tell you what, I haven't had pain since, not natural. And that for me was amazing and something so much better. It sold me on the product and we've been using it ever since. We've used it on our animals. When they've had like eye infections, put a piece of gauze over the eye and silver on there and used it like a pulpit and have it work right away. within an hour have the swelling go down and things taken care of and just a couple drops in there every day until the infection's gone. We've worked with this and it's something that I think you're going to find is very, very helpful. Enough of that. I should go in about it in the past. Done some work with it. And I tell you, as we look at our critters, and we love our little critters, it'll be one soup. We've got to take care of livestock. to do that. It's natural. Isn't that a good thing? Our animals take care of us and vice versa. I know we were talking last night about making yogurt and making chips. It's at the end of course of the milking season for doing goats because they're in rut about now, if you will. Their cycle runs along the lines of deer. So that was interesting. They said neighbors started doing milking goats this year. So we've been making, she had more milk than she knew what to do, and we'll make cheese, make yogurt. And it's like, okay. So we've been doing animal plumber. Yogurt is another natural healing thing and using unpasteurized milk. I've got this on the air. Her daughter, who was at death, horrible, horrible allergies could never play outside. during the summer because of the allergies and it would just matter on four or five different medications for asthma and allergies and since drinking the unpasteurized milk from the goat, she has been able to get off 100% upper medication. So what does that tell you? Get away from the pasteurized milk in the stores if at all possible. Share hers, or her shares I should say, is a good way to go. But we've been, she and I have been playing with, I think, some really awesome ricotta cheese. It was supposed to be yogurt folks. I did it in a crock pot, did the crock pot version that we found online. My crock pot was too warm. But I tell you what, it made some really beautiful, great lasagna. Nobody can blame me. I tell you that. Very happy to have the yogurt, doing yogurt machine. Looking online and getting the old salt. versions of the yogurt makers. There are medicinal values of course to yogurt used for a number of things that natural bacteria neutralizes. Use that on infections, more infections. Use it like a pulse is used for a number of things. You can study that online. There are so many resources for that. It's absolutely fabulous. I'd like to kind of get back to the food drying because we have this wonderful crop now. We have all the leftover pumpkins from Halloween that are out there. They had their great high holy day yesterday for the occultist. For us it's a boon because you can go out there now and make offers to the farmers. They have a bunch of pumpkins left in the field. We have, there's a big farm. That's the dry path. Every day going to work. Several different types of pumpkins that they grow specifically for Halloween. Some of them are, you have your typical orange, big orange, but they have the white and then they have the green, oh gosh, the green tinge which are great for baking. Then you have the course of pie pumpkins. They have a little bit of everything there which is really nice because if you want to make specific items. The ones for baking have more flesh, the deeper, but there is nothing wrong with using those jack-o'-lantern pumpkins or making pumpkin butter or doing pumpkin chips. There's so much you can do with pumpkin. Pumpkin muffins, pumpkin pancakes, my gosh, those are on and on. But pumpkin butter I think is my favorite because you can